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1200 B Turnkey

The 1200 B wood fired commercial brick oven has a 48″ inner diameter, which allows you to cook 6-8 pizzas at a time plus the fire. It is made with hand-laid all natural refractory clay bricks backed with high density refractory concrete reinforced with stainless steel fibers. Read More

You can fit:

8 pizza of 12"
20 baguettes
This oven cools down in 5-6 days


Introducing the 1200 B, an exceptional wood-fired commercial brick oven built to elevate your culinary experience. With a generous 48″ inner diameter, this oven allows you to cook 6-8 pizzas simultaneously, along with the crackling fire that imparts an irresistible flavor to your creations. Crafted with hand-laid, all-natural refractory clay bricks and reinforced with stainless steel fibers in high-density refractory concrete, this oven guarantees unparalleled performance and durability.

Key Features:

  • Versatility: You can easily fit either 8 pizzas of 12″ or 12 pizzas of 10″ in a single batch, catering to high-demand settings.
  • Artisanal Baking: Savor the goodness of wood-fired pizzas, where the authentic taste and aroma take center stage.
  • Baguette Excellence: Harness the oven’s potential to bake 25 baguettes or 7 large bread loaves to perfection, delighting your customers with every bite.
  • Exceptional Build: The 1200 B kit includes top-notch components designed to facilitate seamless baking
  • Oven Floor: Made of heavy-duty, extruded 100% natural refractory clay tiles (13″ x 13″ x 2.25″).
  • Oven Dome: Fully bricked with refractory concrete reinforced by stainless steel fibers.
  • Brick Entry Arch: A stylish and functional element enhancing the oven’s aesthetics.
  • Flue Connector with Damper: Enjoy precise air flow control for optimized baking conditions.
  •  Hinge-Mounted Cast Iron Door with Peephole: Monitor your delicacies as they cook to perfection.
  • Insulated Door: Capable of baking, roasting, smoking, and more for endless culinary possibilities.
  • Dome Insulation: Utilizes 3″ of non-RCF ceramic fiber blanket on the sides and 5″ on top, offering the safest and highest quality insulation on the market.
  • Floor Insulation: Boasts 4″ of calcium silicate, providing unmatched durability and performance.
  • Gantry Dome Support: Ensures stability and reliability during baking sessions.


Reliability and Warranty:

All our commercial ovens are backed by a robust 3-Year Warranty, so you can confidently embrace this culinary gem

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