0
My Shopping Bag - 0 items
Sub-total (excluding sales tax) $0

Free Global Shipping

More info here

Search
Close this search box.
Nov 12, 2018

Pumpkin or Butternut Squash Wood Fired Pizza

Pumpkin or Butternut Squash Wood Fired Pizza

Ingredients: •

Pizza dough • 1 x Small butternut squash or pumpkin • 2 x Garlic cloves • 1 x Handful of parmesan cheese • 1 x Handful of your favorite cheese • A bunch of sage • Nutmeg • Olive oil • Salt and pepper

Directions:

1. Bring your wood fired oven up to optimum temperature (approx. 450F

2. Prepare the pumpkin or squash by peeling, de-seeding and slicing it into thin slices.

3. Place the slices into a cast iron roasting tray, drizzle with olive oil, crushed garlic and salt and pepper then place into your oven to roast for around 20 minutes or until the edges start to brown. Keep your oven door slightly ajar.

4. While the pumpkin or squash is roasting, put your pizza dough onto a floured pizza peel ready for topping.

5. Lay your favorite cheese straight onto the pizza dough. (Ricotta works great with this recipe!)

6. Layer on the roasted pumpkin/squash slices and sage leaves and finish everything off with a healthy glug of olive oil, salt and pepper, grated parmesan and grated nutmeg.

7. Bring your oven back up to optimum temperature by adding more wood to the fire. Perfect pizza cooking temperature is between 825-875 degree F. Insert your pizza into the oven.

8. Cook for 1-2 minutes until the crust has risen and the sage has crisped, turning the pizza regularly.

Related Article

Oct 05, 2018

Wood Fired Oven Butternut Squash

Sweet and Savory Butternut Squash in a Wood Fired Oven

Jul 28, 2022

Customer Profile: The Saucee Sicilian

Gannon and his wife, Angie, started their pizza business journey in 2014. Gannon says he was tired of working in the corporate world and having meetings at 4:00pm on Fridays. He wanted to open his own business and take control of his schedule.

Jul 02, 2015

The Rolling Stonebaker Wood Fired Pizza

This week I had the privilege of visiting Jim and Andrea, founders and operators of The Rolling Stonebaker Wood Fired Pizza!